This Father’s Day (Sunday, 20 June), our The Manor restaurant in Paarl will be welcoming dads and their loved ones with an array of delicious wines and eats. Add a fireplace and a touch of history to the mix, and just like that, you have all you need for a memorable day out in the gorgeous Cape winelands.
There’s a great selection of breakfast options for the early birds, from classic Eggs Benedict and a chef’s choice with popular farmhouse classics, to Shakshuka with naan bread and fresh coriander, and French toast served with crème fraiche, berry compote, preserved fig and crispy bacon, or opt for a healthier option like muesli, yoghurt and fresh winter fruits. Service starts at 9:30.
Lunch is served between 12:00 and 16:00, and comprises a feast-to-the-table shared menu, suitable for groups of four to 20. Offered at R185 per person for two mains and two sides as well as dessert, one could add an extra side dish at R30 per person.
Mains include full-flavoured, robust winter dishes including oven-roasted oxtail with garlic mashed potatoes, and Thai green chicken and prawn curry with poppadoms and salsa. The selection of side dishes are smoked potato purée, cinnamon and honey-glazed pumpkin wedges, spiced rice, baby beets and orange gremolata and salad greens with vinaigrette. Dessert is a surprise sweet treat.
The Manor will also be serving all dishes featured on its winter à la carte menu. This option is recommended for groups of less than four guests, although also available to larger groups.
There will be a wide selection of Nederburg wines, offered by the glass and by the bottle.
Or opt for the Vintage Vault tasting, at R155 per head (waived when you purchase wine in excess of R400), which showcases five exceptional vintages (2007, 2009, 2010, 2011 and 2014) of Nederburg Ingenuity Italian Red, a novel blend of Sangiovese, Barbera and Nebbiolo.
Pre-booking is required. Contact our friendly team at The Manor on 021 862 3104 or email@example.com to make a reservation and when doing so, please confirm any allergies and dietary requirements.
Some considerations: Strict Covid-19 hygiene and safety measures are in place at The Manor. Wearing of masks is a must (apart from when seated). Right of admission reserved. We support the responsible consumption of alcoholic beverages.