Chakalaka crumb crusted rack of lamb and creamy morogo with Nederburg Two Centuries Cabernet Sauvignon

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Chakalaka crumb crusted rack of lamb and creamy morogo with Nederburg Two Centuries Cabernet Sauvignon

*Vegetarian option: Chakalaka crumb crusted large mushrooms and creamy Morogo   On a mission to woo, impress or treat? Take a classic French dish and amp it up SA style […]

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