Nederburg 56Hundred
This range of refreshing, fruity and smooth-drinking wines takes its name from the price of fifty-six hundred guilders that Philippus Wolvaart paid in 1791 for the farm he was to name Nederburg. A visionary who recognised the winegrowing potential of the land, he had the tenacity to tame the property and establish a farm that continues to flourish today.
56Hundred Merlot
Often used in blends to soften the wine, this accessible fruit-forward wine has subtle spicy notes and a silky texture. Enjoy with red meat, game, pizza and pasta dishes.
Colour Dark ruby red.
Bouquet Aromas of soft, rich fruit such as plums and blue berries, with subtle vanilla and black pepper notes.
Palate A medium-bodied wine with attractive up-front fruit flavours and a soft, silky texture.

Nederburg 56Hundred Range
This range of refreshing, fruity and smooth-drinking wines takes its name from the price of fifty-six hundred guilders that Philippus Wolvaart paid in 1791 for the farm he was to name Nederburg. A visionary who recognised the winegrowing potential of the land, he had the tenacity to tame the property and establish a farm that continues to flourish today.